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Why fruit flies could lead to better beer (video)

November 25th, 2014

Your beer may attract annoying fruit flies, but listen up before you give them a swat. Researchers found the yeast cells in beer are producing odor compounds—acetate esters—that lure flies and that could lead to the best beer you haven't even tasted yet. This week's Speaking of Chemistry explains why.

Check it out at http://youtu.be/HQNlGuZvCvA.

Speaking of Chemistry is a production of Chemical & Engineering News, a weekly magazine of the American Chemical Society. The program features fascinating, weird and otherwise interesting chemistry topics. Subscribe to the series at http://youtube.com/CENOnline and follow us on Twitter @CENmag.

Provided by American Chemical Society

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