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Phys.org / World-first neutron lens brings sharp focus to structures inside materials and objects

Researchers at Paul Scherrer Institute (PSI) have developed the world's first achromatic lens for neutron imaging. The lens overcomes a longstanding obstacle in the field: focusing neutrons of different wavelengths well enough ...

Jul 14, 2026
Dialog / Ocean acidification emerging as a planetary signal linking today's carbon emissions to Earth's deep-time memory

When most people hear the phrase "ocean acidification," they think of coral reefs, shellfish or declining fisheries. Those concerns are real. But while working on our recent research, I found myself asking a different question: ...

Jul 14, 2026
Phys.org / Naked mole-rat queens produce an odorous chemical that ensures that only they can reproduce

An international team led by Dr. Gary Lewin, group leader of the Molecular Physiology of Somatosensory Perception lab at the Max Delbrück Center in Berlin, has discovered that the queens of naked mole-rat colonies release ...

Jul 15, 2026
Phys.org / Striking new species of African monkey discovered deep in the Congo rainforest

In the rainforests of the Democratic Republic of Congo (DRC), scientists have identified a previously unknown species of African monkey—one of the rarest discoveries in modern primatology.

Jul 15, 2026
Phys.org / New study reveals editorial trends at top science journals

Studies published in prestigious academic journals receive more attention from scholars and media outlets, shaping public discourse and potentially accelerating academic careers. While the path to publication is often murky, ...

Jul 15, 2026
Medical Xpress / Sleep disorders don't just exhaust you, they change your brain

Sleep disorders may do more than leave people feeling tired. New research from Florida International University shows that sleep disorders are associated with structural changes in brain regions involved in attention, motivation ...

Jul 16, 2026
Medical Xpress / Roasted and browned: How gut bacteria break down heated foods

Crusty bread, fried meat and roasted coffee owe their characteristic taste and browning to chemical reactions that occur when foods are heated. In the so-called Maillard reaction, amino acids—the building blocks of proteins—react ...

Jul 16, 2026
Medical Xpress / Can magnetic fields help fight Parkinson's disease?

An international team has succeeded in using a magnetic field to target structures deep within the brain. The researchers injected magnetic nanoplatelets into the relevant region. By doing so, they succeeded in treating movement ...

Jul 16, 2026
Medical Xpress / Loneliness strongly linked to poorer mental health and well-being, study finds

People who feel lonely are much more likely to experience poorer mental health and lower well-being, a new collaborative study led by the University of Bristol, Nesta and Amsterdam UMC has found. Loneliness was also found ...

Jul 15, 2026
Medical Xpress / Before babies can hear, their brains are already wiring for sound

Long before a baby's ears are functional, the brain is already building the circuitry needed for hearing, according to new research from Johns Hopkins University. Published in the journal Science Advances, the study in mice ...

Jul 16, 2026
Medical Xpress / Q&A: Cyclospora outbreak

People across the United States are taking a closer look at their lettuce and leafy greens this summer because of an outbreak of cyclosporiasis, a gastrointestinal illness whose most notable symptom is severe, watery diarrhea.

Jul 18, 2026
Phys.org / Cellular transporter protein essential for nutrient absorption in pathogenic fungi may offer new treatment approaches

They are the cell's "gatekeepers": specialized proteins, known as transporters, selectively control which substances enter a cell and which do not. Researchers at the University of Münster and the National and Kapodistrian ...

Jul 16, 2026