Phys.org news

Phys.org / Exploring metabolic noise opens new paths to better biomanufacturing

Much like humans, microbial organisms can be fickle in their productivity. One moment they're cranking out useful chemicals in vast fermentation tanks, metabolizing feed to make products from pharmaceuticals and supplements ...

Jan 15, 2026 in Biology
Phys.org / Scientists watch cell receptors respond in real time as drugs bind

A research team of the University Medical Center Mainz has succeeded in observing for the first time how G protein-coupled receptors in living cells actually respond to activating substances. The scientists discovered that ...

Jan 15, 2026 in Biology
Phys.org / When lightning strikes: Models of multi-ignition wildfires could predict catastrophic events

Multi-ignition wildfires are not overly common. But when individual fires do converge, the consequences can be catastrophic. The largest fire on record in California, the 2020 August Complex fire, grew from the coalescence ...

Jan 15, 2026 in Earth
Phys.org / Soil-based method can stop locust swarms from destroying crops

"They're very destructive when there's a lot of them, but one-on-one, what's not to love?" says Arianne Cease. She's talking about locusts.

Jan 15, 2026 in Biology
Phys.org / Hybrid polymer nanocarriers improve pulmonary mRNA vaccine delivery

An LMU research team led by Professor Olivia M. Merkel, Chair of Drug Delivery at LMU, has developed a new delivery system for inhalable mRNA vaccines. Published in the journal Cell Biomaterials, the study presents a novel ...

Jan 15, 2026 in Nanotechnology
Phys.org / Long-term pesticide exposure accelerates aging and shortens lifespan in fish

Long-term exposure to low levels of a common agricultural pesticide can accelerate physiological aging and shorten lifespan in fish—a finding from new research led by University of Notre Dame biologist Jason Rohr with potentially ...

Jan 15, 2026 in Biology
Phys.org / Monitoring beer fermentation at the single-cell level with a novel Raman method

Breweries typically monitor fermentation by analyzing broth composition. Alcohols, esters, acids and residual sugars are quantified via chromatography-based assays. While reliable, these tests are time-consuming and only ...

Jan 15, 2026 in Biology
Phys.org / Same moves, different terrain: How bacteria navigate complex environments without changing their playbook

Just like every other creature, bacteria have evolved creative ways of getting around. Sometimes this is easy, like swimming in open water, but navigating more confined spaces poses different challenges.

Jan 15, 2026 in Biology
Phys.org / How cholera virulence is activated: A long-sought structural explanation

Cholera remains a major global public health challenge, with an estimated 1.3 to 4 million cases and tens of thousands of deaths reported worldwide each year. Caused by the bacterium Vibrio cholerae, the disease spreads primarily ...

Jan 15, 2026 in Biology
Phys.org / Researchers solve mystery of universe's 'little red dots'

Since the James Webb Space Telescope (JWST) went into operation, red dots in its images have puzzled researchers around the world. Now, researchers from the University of Copenhagen have explained these enigmatic findings, ...

Jan 14, 2026 in Astronomy & Space
Phys.org / Staying single for longer affects young people's well-being, study finds

Media increasingly portray being single as an expression of people's lifestyle, self-determination and empowerment, with expressions such as self-partnership, solo living, sologamy and singlehood dominating the discourse. ...

Jan 14, 2026 in Other Sciences
Phys.org / What happens when fire ignites in space? 'A ball of flame'

When fire breaks out in the low-gravity, high-stakes conditions inside spacecraft or space stations, it behaves very differently than back here on Earth.

Jan 14, 2026 in Astronomy & Space